EMILY BLEJWAS
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REVIEWS
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BOOKS
Like Nothing Amazing Ever Happened
(Random House/Delacorte Press, 2020)
The Story of Alabama in Fourteen Foods
(
University of Alabama Press, 2019)
Curriculum Guide: The Story of Alabama in Fourteen Foods
by Foster Dickson
(download
PDF
)
Once You Know This
(
Random House/Delacorte Press, 2017)
ARTICLES/CHAPTERS
Preserving Alabama's Cultural Treasures
(Alabama Living Magazine, Sept. 2023)
Invitation to Notice: Biscuiting in the Black Belt with Scott Peacock
(Mosaic Magazine, Sept. 2023)
The Humble Sweet Potato
(Mobile Bay Magazine, Sept. 2023)
Sunday Dinner with Shirley Jackson
(Mobile Bay Magazine, March 2023)
The Mardi Gras Master of Make-Believe
(
Mobile Bay Magazine, Feb. 2023)
The Freedom of the Unexpected: Profile of Cigar Box Guitar Builder Bill Jehle
(Tributaries: Journal of the Alabama Folklife Association,
2022)
Last Man on State Street
(Mobile Bay Magazine, Oct. 2022)
Bay Tables: Pig Roast
(
Mobile Bay Magazine, Oct. 2022)
Mardi Gras Canceled? When Pigs Fly!: The Genesis of the Mobile Porch Parade
(Tributaries: Journal of the Alabama Folklife Association,
2021)
Lexi Mestas' Colorful Life
(
Mobile Bay Magazine, Sept. 2021)
Talking Foodways with Lith Vining
(
Mobile Bay Magazine, July 2021)
How to Move a Meyer Lemon
(
Mobile Bay Magazine, May 2020)
In Rembory
(
Mobile Bay Magazine, Jan. 2020)
RIP Cameroon
(
Mobile Press-Register, 2015)
Alabama Women, Cookbooks, and Identity in the Progressive Era
(
Alabama Heritage Magazine, 2013)
Alabama Foodways
(
Encyclopedia of Alabama, 2013)
Mobilizing Communities: Asset Building as a Community Development Strategy
(
Temple Univ. Press, 2010)
Gulf Coast Foodways
(Auburn Speaks, 2014)
Starting From Scratch: A Profile of the New Alabama Farmer
(Alabama Cooperative Extension System, 2013)
Sweet Potato Pie: Civil Rights and Soul Food in Montgomery
(Journal of the AL Folklife Association, 2011)
BOOK REVIEWS
The Best Cook in the World: Tales from my Momma's Table
by Rick Bragg
(The Alabama Review, 2020)
Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960
by Rebecca Sharpless
(The Alabama Review, 2014)
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