EMILY BLEJWAS
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REVIEWS
NEWS
EVENTS
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BOOKS
Like Nothing Amazing Ever Happened
(Random House/Delacorte Press, 2020)
The Story of Alabama in Fourteen Foods
(
University of Alabama Press, 2019)
Curriculum Guide: The Story of Alabama in Fourteen Foods
by Foster Dickson
(download
PDF
)
Once You Know This
(
Random House/Delacorte Press, 2017)
ARTICLES/CHAPTERS
Last Man on State Street
(Mobile Bay Magazine, Oct. 2022)
Bay Tables: Pig Roast
(
Mobile Bay Magazine, Oct. 2022)
Mardi Gras Canceled? When Pigs Fly!: The Genesis of the Mobile Porch Parade
(Tributaries: Journal of the Alabama Folklife Association,
2021)
Lexi Mestas' Colorful Life
(
Mobile Bay Magazine, Sept. 2021)
Talking Foodways with Lith Vining
(
Mobile Bay Magazine, July 2021)
How to Move a Meyer Lemon
(
Mobile Bay Magazine, May 2020)
In Rembory
(
Mobile Bay Magazine, Jan. 2020)
RIP Cameroon
(
Mobile Press-Register, 2015)
Alabama Women, Cookbooks, and Identity in the Progressive Era
(
Alabama Heritage Magazine, 2013)
Alabama Foodways
(
Encyclopedia of Alabama, 2013)
Mobilizing Communities: Asset Building as a Community Development Strategy
(
Temple Univ. Press, 2010)
Gulf Coast Foodways
(Auburn Speaks, 2014)
Starting From Scratch: A Profile of the New Alabama Farmer
(Alabama Cooperative Extension System, 2013)
Sweet Potato Pie: Civil Rights and Soul Food in Montgomery
(Journal of the AL Folklife Association, 2011)
BOOK REVIEWS
The Best Cook in the World: Tales from my Momma's Table
by Rick Bragg
(The Alabama Review, 2020)
Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865-1960
by Rebecca Sharpless
(The Alabama Review, 2014)
Home
BIO
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PODCASTS
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EVENTS
CONTACT